I Love Pho, Menudo & Tacos restaurant Menu with prices 2024
I Love Pho, Menudo & Tacos offers a menu that combines Vietnamese, Mexican, and American flavors. The dishes are carefully prepared and served with attention to detail. You can enjoy steaming bowls of pho, each with an aromatic broth that is a symphony of spices. Or, you can savor the fiery kick of a classic menudo, a Mexican dish that is said to cure hangovers. The tacos are also a great option, with sizzling carne asada grilled to perfection. The restaurant offers crispy and golden spring rolls and egg rolls.
I Love Pho, Menudo & Tacos has a diverse menu that caters to both experienced foodies and curious newcomers. The menu features a variety of dishes, from traditional Vietnamese pho to Mexican menudo and tacos, that are sure to satisfy your cravings. The restaurant aims to tantalize your taste buds. Get ready for a delicious culinary adventure with your utensils. Experience unique flavors at I Love Pho, Menudo & Tacos. The menu takes food lovers on a tastebud trip around the world. Mr. You’s plump shrimp are a seafood lover’s delight, cooked in various styles from crispy stir-fried to garlicky steamed. Each bite bursts with succulent sweetness, guaranteed to leave you wanting more.
I Love Pho, Menudo & Tacos restaurant Menu with prices
Popular Items
A3. Spring Rolls | Wrapped with lettuce, vermicelli noodles in rice paper and served with peanut sauce. | $9.99 |
P2. Special Pho | Steak, tendons, fat brisket, flank tripe, and meatballs in a clear beef broth. | $14.99 |
P5. Create Your Own Pho | $14.99 | |
A2. Egg Rolls | 4 Egg rolls filled with mixed ground pork, taro, carrots, onions, and mushrooms. Served with a blend. | $9.99 |
P1. I Love Pho | Filet mignon meat, tendons, fat brisket, flank, tripe, and meatballs in a clear beef broth. | $16.99 |
P3. Chicken Pho | Chicken breast white meat in a clear broth. | $14.99 |
H5. Menudo | Spicy Mexican soup with chucks of tripe in a chili-infused broth. Size large. | $17.99 |
S2. Grilled BBQ Pork Sandwich | $9.99 | |
P7. Vegetarian Pho | Seasonal vegetables. | $14.99 |
T1. 3 Carne Asada Tacos Plate | 3 Steak tacos top with cabbage, onion, and cilantro. | $14.79 |
Pho
P2. Special Pho | Steak, tendons, fat brisket, flank tripe, and meatballs in a clear beef broth. | $14.99 |
P5. Create Your Own Pho | $14.99 | |
P1. I Love Pho | Filet mignon meat, tendons, fat brisket, flank, tripe, and meatballs in a clear beef broth. | $16.99 |
P3. Chicken Pho | Chicken breast white meat in a clear broth. | $14.99 |
P7. Vegetarian Pho | Seasonal vegetables. | $14.99 |
P4. Seafood Pho | Shrimp, fish balls, and squid in a clear broth. | $16.99 |
P6. Kid’s Pho | Choice of Well done steak or Meatball. | $10.99 |
Noodle Soup
N2. Wonton & Seafood with Egg Noodles Soup | Size large only. | $18.99 |
Appetizers
A3. Spring Rolls | Wrapped with lettuce, vermicelli noodles in rice paper and served with peanut sauce. | $9.99 |
A2. Egg Rolls | 4 Egg rolls filled with mixed ground pork, taro, carrots, onions, and mushrooms. Served with a blend. | $9.99 |
A1. Fried Chicken Wings | 6 pieces of marinated fried chicken wings. | $15.99 |
A6. Rare Beef in Lime Juice Salad | Thin slices of beef immersed in lime juice served rare on top of a bed of greens. | $18.99 |
A9. Jalapeno Rocket Shrimp | An order comes with jalapeno rocket shrimp. | $15.99 |
A7. Fried Calamari Squid | Lightly battered squid with house sauce on the side. | $17.99 |
A5. Butterfly Crispy Shrimp | Eight pieces of shrimp dipped in batter and fried to a crisp. Served with a blend of sweet and sour sauce. | $15.99 |
A4. Crispy Fried Tofu | Tofu bites fried to a crisp with sauce drizzled on top. | $9.99 |
Specialty Drinks
Thai Tea | $6.00 | |
Mangonada | $7.00 | |
Vietnamese Coffee | $6.00 | |
Okinawa Creme Brulee | $7.00 | |
Horchata | $6.00 | |
Matcha Latte | $6.50 | |
Pina Colada | $7.00 | |
Fresh Squeezed Lemonade | $6.00 |
Fruit Tea Drinks
Dragon Fruit | $6.50 | |
Mango | $6.50 | |
Passion Fruit | $6.50 | |
Raspberry | $6.50 | |
Strawberry | $6.50 |
Milk Tea Drinks
Taro | $6.50 | |
Taro-Coconut | $6.50 | |
Strawberry | $6.50 | |
Mango | $6.50 | |
Brown Sugar (AKA Tiger Tea) | $6.50 |
Smoothies/Slushies
Red Guava | $7.00 | |
Taro-Coconut | $7.00 | |
Dragon Fruit | $7.00 | |
Raspberry | $7.00 | |
Strawberry | $7.00 | |
Honey Dew | $7.00 | |
Lemonade | $7.00 |
Sandwiches
S2. Grilled BBQ Pork Sandwich | $9.99 | |
S1. I Love Pho Sandwich | Includes Vietnamese styled headcheese, ham, pork belly, and pate. | $9.99 |
S3. Lemongrass Sandwich | $9.99 |
Vermicelli Bowls
V3 – Grilled Pork, Shrimps, and Egg Rolls Vermicelli Bowl | $18.99 | |
V1. Lemongrass Pan Fried Vermicelli Bowl | $15.99 | |
V2 – Grilled Pork & Shrimp Vermicelli Bowl | $16.99 |
Rice Plates
R10. Orange Chicken | $16.99 | |
R8. Ginger Chicken | It comes with a side of steamed rice. | $16.99 |
R9. Mongolian Beef | $18.99 | |
R12. Kung Pao Chicken or Shrimp | $16.99 | |
R4. Grilled Chicken with Eggs & Shrimps | It comes with a side of steamed rice. | $18.99 |
R7. Lemongrass Pan Fried | It comes with a side of steamed rice. | $16.99 |
R11. Broccoli Beef | $17.99 | |
R1. Grilled Pork Chop (2) | It comes with two pork chops and a side of steamed rice. | $18.99 |
Wok Dishes
W1. Chow Fun | It comes with thick rice noodles with seasonal vegetables in a light gravy sauce. | $15.99 |
W4. Fried Rice | Rice fried with butter and eggs. | $15.99 |
W2. Chow Mein | Stir fried noodles with seasonal vegetables. | $15.99 |
Hot Stew
H5. Menudo | Spicy Mexican soup with chucks of tripe in a chili-infused broth. Size large. | $17.99 |
H1. Beef Stew with Baguette | $19.99 |
Seafood
M1. Shrimp Ceviche | $13.99 | |
M3. Shrimp Tostadas | $15.99 | |
M4. Shrimp Cocktail | $17.99 |
Tacos
T1. 3 Carne Asada Tacos Plate | 3 Steak tacos top with cabbage, onion, and cilantro. | $14.79 |
T6. 3 Lengua Tacos Plate | 3 Beef tongue tacos top with cabbage, onion, and cilantro. | $15.79 |
T4. 3 Shrimp Tacos Plate | 3 Shrimp Tacos top with cabbage, onion, and cilantro. | $15.79 |
T3. 3 Pollo Tacos Plate | 3 chicken tacos top with cabbage, onion, and cilantro. | $14.79 |
Popular at I Love Pho, Menudo & Tacos Menu USA
A3. Spring Rolls
These fresh spring rolls are bursting with crisp lettuce, vermicelli noodles, and vibrant vegetables, all wrapped in a delicate rice paper sheet. Dip them in the creamy peanut sauce for a burst of sweet and savory goodness.
P2. Special Pho
Dive into the heart of I Love Pho! This bowl is a symphony of tender meat steak, tendon, brisket, tripe, and meatballs swimming in a rich, clear beef broth. Aromas of ginger and star anise dance on your tongue as rice noodles soak up the deliciousness.
P5. Create Your Own Pho
Keep your sentences short and straightforward, use active voice, and aim for a logical structure. Craft your own pho masterpiece by choosing your broth (beef, chicken, or veggie), adding your favorite protein (from tofu to brisket), and personalizing it with fresh herbs, chilies, and lime.
A2. Egg Rolls
A classic comfort food with a twist. These golden egg rolls are packed with savory ground pork, taro, and crunchy veggies. The sweet and tangy dipping sauce adds another layer of flavor, making them a perfect appetizer or side dish.
P1. I Love Pho
The dish named after the restaurant is famous for a reason. This pho is a tribute to simplicity. The clear, aromatic broth is accompanied by rice noodles, fresh herbs, and thinly sliced filet mignon. Each bite is a combination of elegance and satisfaction.
P3. Chicken Pho
The chicken pho is a lighter alternative. It consists of tender chicken breast, rice noodles, and a fragrant chicken broth. Fresh herbs and a squeeze of lime add a touch of brightness, making it a perfect choice for a healthy and flavorful meal.
H5. Menudo
Spice up your meals with Menudo! This delicious Mexican stew is made with tripe, hominy, and chiles, simmered in a rich broth for hours. The result is a complex and flavorful explosion that will warm you from the inside out.
S2. Grilled BBQ Pork Sandwich
Experience the flavors of Vietnam in a single bite with this delicious baguette sandwich. The juicy grilled BBQ pork, pickled vegetables, and creamy mayo-based spread come together in perfect harmony, creating a symphony of textures and flavors.
P7. Vegetarian Pho
This veggie pho is proof that meat-free doesn’t mean flavor-free. The dish features plant-based ingredients such as tofu, mushrooms, and bok choy swimming in a fragrant broth. It’s a satisfying and delicious meal that is completely meatless.
T1. 3 Carne Asada Tacos Plate
Craving some Mexican fiesta? Look no further than these three beauties. Tender carne asada nestled in warm tortillas, alongside fresh cilantro, onions, and lime wedges, is a classic for a reason. Each bite is a fiesta in your mouth!
I Love Pho, Menudo & Tacos Alternative Restaurants
I Love Pho, Menudo & Tacos Opening & Closing Hours
| Monday | Closed |
| Tuesday | 10 am–9:30 pm |
| Wednesday | 10 am–9:30 pm |
| Thursday | 10 am–9:30 pm |
| Friday | 10 am–9:30 pm |
| Saturday | 10 am–9:30 pm |
| Sunday | 10 am–9:30 pm |
Social Page
- Facebook: https://www.facebook.com/ILovePhoFresno
- Instagram: https://www.instagram.com/ilovepho.fresno/?hl=en
- Website: https://www.sites.google.com/view/i-love-pho-menudo-tacos
Phone: +1 559-225-7990
Willa Moore
Willa Moore, a true Brooklyn native, has been a local enthusiast since her earliest days, with her go-to bagel spot remaining a constant through the years. Her journey before joining The Infatuation involved a unique blend of event production and food styling, where her duties ranged from orchestrating large events to scouring New York City for the perfect pop rocks. This diverse experience not only honed her attention to detail, but also deepened her appreciation for culinary creativity.
At the heart of Willa’s gastronomic passion is her unwavering love for a well-crafted Bloody Mary. She believes that skeptics of this classic drink simply haven’t experienced its full potential. Her expertise and palate now find a new home at Zaika.com.co, where she delves into the world of restaurant menus and reviews. With a keen eye for culinary excellence and a taste for authentic flavors, Willa brings her Brooklyn-rooted, worldly perspective to guide food lovers through the diverse culinary landscape.
