Starbucks Menu with prices 2024

Classic butter croissant with soft, flaky layers and a golden-brown crust. -VEGETARIAN

Buttery caramel syrup blended with coffee, milk and ice, then topped with a layer of dark caramel sauce, whipped cream, caramel drizzle and a crunchy caramel-sugar topping—oh-so-beautifully delicious.

Sizzling turkey bacon and cage-free egg whites paired with creamy, melted, reduced-fat white Cheddar cheese on a wheat English muffin. -HIGH-PROTEIN

Bite-sized vanilla cake mixed with vanilla buttercream, dipped in pink chocolaty icing and topped with white sprinkles. -VEGETARIAN

Buttery, moist, coffee cake swirled with a cinnamon-sugar blend and finished with a crunchy streusel topping. -VEGETARIAN

Cage-free egg whites combined with Monterey Jack cheese, spinach and fire-roasted red peppers and cooked using the French “sous vide” technique to create a velvety texture that’s full of flavor.-VEGETARIAN -HIGH-PROTEIN

A blend of rolled and steel-cut whole-grain oats to customize any way you want with a selection of toppings: dried fruit, nut medley, brown sugar, agave or blueberries.-VEGETARIAN

A savory sausage patty, fluffy cage-free eggs and aged Cheddar cheese on a perfectly toasted English muffin. -HIGH-PROTEIN

Dark, rich espresso lies in wait under a smoothed and stretched layer of thick milk foam. An alchemy of barista artistry and craft.

Smooth ristretto shots of espresso get the perfect amount of steamed whole milk to create a not-too-strong, not-too-creamy, just-right flavor.

From our first store in Seattle’s Pike Place Market to our coffeehouses around the world, customers requested a freshly brewed coffee they could enjoy throughout the day. In 2008 our master blenders and roasters created this for you—a smooth, well-rounded blend of Latin American coffees with subtly rich flavors of chocolate and toasted nuts, it’s served fresh every day at a Starbucks® store near you.

In Latin America, coffee farms are often run by families, with their own homes on the same​ land where their coffee grows. We’ve sipped coffee with these farmers for decades,​ sitting on their verandas, overlooking the lush beauty of the coffee trees rolling out in the​ distance. Most times it was a lightly roasted coffee like this one. It took us more than 80​ tries to get it right—mellow and flavorful with a nice softness.​

A one-to-one combination of fresh-brewed coffee and steamed milk add up to one distinctly delicious coffee drink remarkably mixed.

From our first store in Seattle’s Pike Place Market to our coffeehouses around the world, customers requested a freshly brewed coffee they could enjoy throughout the day. In 2008 our master blenders and roasters created this for you—a smooth, well-rounded blend of Latin American coffees with subtly rich flavors of chocolate and toasted nuts, it’s served fresh every day at a Starbucks® store near you. (Decaf as you like it.)

Our rich espresso marked with dollop of steamed milk and foam. A European-style classic.

Our rich, full-bodied espresso combined with bittersweet mocha sauce and steamed milk, then topped with sweetened whipped cream. The classic coffee drink that always sweetly satisfies.

Smooth and creamy matcha sweetened just right and served with steamed milk. This favorite will transport your senses to pure green delight.

Black tea infused with cinnamon, clove and other warming spices is combined with steamed milk and topped with foam for the perfect balance of sweet and spicy. An iconic chai cup.

Steamed apple juice complemented with cinnamon syrup, whipped cream and a caramel sauce drizzle.

Freshly steamed 100% apple juice (not from concentrate). Feel the apple goodness in this classic fruit drink that will soothe and embolden your day.

A traditional hot chocolate beverage made with white chocolate sauce and steamed milk, topped with whipped cream.

A smooth, frothy vanilla-flavored luxury. For those times, when you’d rather not indulge in the rich flavor of our world-famous espresso, but desire a hot, creamy vanilla beverage.

Enjoy a warm cup of skim, 2%, soy, almond or coconutmilk steamed for your sipping pleasure.

Steamed milk with chocolate-flavored syrups. Topped with sweetened whipped cream and chocolate-flavored drizzle. A timeless classic made to sweeten your spirits.

Cozy flavors of sweet pistachio and a brown-buttery topping paired with steamed milk, specially crafted to keep you comforted in the new year.

A creamy blend of spicy classic chai, milk and ice. Topped with sweetened whipped cream and a dash of cinnamon. Spice up your afternoon treat.

We take Frappuccino® roast coffee and vanilla bean powder, combine them with milk and ice, topped with whipped cream. Tastes like happiness.

Coffee is combined with a shot of espresso and milk, then blended with ice to give you a nice little jolt and lots of sipping joy.

Frappuccino® Roast coffee, mocha sauce and Frappuccino® chips blended with milk and ice, layered on top of whipped cream and chocolate cookie crumble and topped with vanilla whipped cream, mocha drizzle and even more chocolate cookie crumble. Each sip is as good as the last . . . all the way to the end.

Mocha sauce, Frappuccino® Roast coffee, milk and ice all come together for a mocha flavor that’ll leave you wanting more. To change things up, try it affogato-style with a hot espresso shot poured right over the top.

We blend mocha sauce and Frappuccino® chips with coffee, milk and ice, then top it off with whipped cream and a mocha drizzle to bring you endless java joy.

Mocha sauce and Frappuccino® chips are blended with milk and ice, layered on top of whipped cream and chocolate cookie crumble and topped with vanilla whipped cream, mocha drizzle and even more chocolate cookie crumble. These layers ensure each sip is as good as the last; all the way to the end.

Rich mocha-flavored sauce meets up with chocolaty chips, milk and ice for a blender bash. Top it off with sweetened whipped cream and mocha drizzle for a real party in your mouth.

We blend strawberry puree and Frappuccino® chips with milk and ice, layered on top of a splash of strawberry puree and finished with vanilla whipped cream to deliver a frosty, delicious treat inspired by our love of chocolate-covered strawberries.

Espresso shots topped with cold water produce a light layer of crema, then served over ice. The result: a wonderfully rich cup with depth and nuance. Pro Tip: For an additional boost, ask your barista to try this with an extra shot.

Sweet pistachio flavor paired with espresso and milk, served over ice and finished with a salted brown-buttery topping: a creamy, smooth iced latte made to keep you renewed in the new year.

Starbucks® Blonde espresso combined with notes of roasted hazelnut, shaken together with ice and topped with oatmilk delivers delicious layers of flavor for an energizing pick-me-up.

Freshly brewed Starbucks® Iced Coffee Blend served chilled and sweetened over ice. An absolutely, seriously, refreshingly lift to any day.

Starbucks® signature cold brew sweetened with vanilla syrup, topped with a silky, pistachio cream cold foam and finished with salted brown-buttery sprinkles for a sweet treat to start any winter day.

Starbucks® Cold Brew is sweetened with Cinnamon Caramel Syrup and topped with a cinnamon caramel cold foam and a dusting of cinnamon dolce topping for a special treat.

Smooth ristretto shots of espresso get the perfect amount of whole milk and ice to create a not-too-strong, not-too-creamy, just-right flavor.

Our custom blend of beans are grown to steep long and cold for a super-smooth flavor. Starbucks® Cold brew is handcrafted in small batches daily, slow-steeped in cool water for 20 hours, without touching heat and finished with a splash of milk.

Starbucks® Cold Brew sweetened with notes of roasted hazelnut and topped with a silky, chocolaty-cream cold foam and chocolate cookie crumble makes for a perfect chocolaty-hazelnut pick-me-up.

Our rich, full-bodied espresso combined with bittersweet mocha sauce, milk and ice, then topped with sweetened whipped cream. The classic iced coffee drink that always sweetly satisfies.

Our blend of hibiscus, lemongrass and apple hand-shaken with ice, lemonade and, of course, passion.

A blend of hibiscus, lemongrass and apple hand-shaken with ice: a refreshingly vibrant tea infused with the color of passion

Premium black tea sweetened just right, then shaken with refreshing lemonade and ice for this Arnold Palmer-inspired beverage. A distinguished, satisfying treat.

Premium black tea sweetened just right and shaken with ice to create an ideal iced tea—a rich and flavorful black tea journey awaits you.

Tropical treat for any time of year featuring mango, passionfruit and a touch of Peruvian ginger juice. Brewed with sencha green tea.

A light and fruity kombucha featuring a delightful blend of sweet and tart berries, hibiscus, and oolong tea.

Our finely ground Teavana® matcha green tea combined with crisp lemonade, then shaken with ice, creates a refreshingly sweet, delicious drink and a delightfully vibrant, green hue.

Awaken your taste buds with the zing of refreshing lemonade infused with a hint of delicious strawberry flavor and blended with ice. A light, fresh beverage that puts a little zip in your step.

Awaken your taste buds with the zing of refreshing lemonade—this tangy, fresh sip puts a little zip in your step.

This childhood favorite contains 100% of your daily vitamin C with just the right amount of sweetness.

A single-serve milk box with 32mg of DHA Omega-3! DHA is a valuable nutrient that may help support the brain, heart and eyes.

The creamy taste of ice-cold chocolate milk without the dairy, to satisfy your daily chocolate craving with a protein boost.

A healthy take on a vanilla milkshake, this protein-packed bottle is satisfyingly sweet and creamy without the excess sugar.

The savory Impossible™ Sausage Made from Plants combined with a cage-free fried egg and aged Cheddar cheese on an artisan sesame ciabatta bun. – VEGETARIAN – HIGH-PROTEIN

Cage-free egg whites are combined with spinach, feta cheese and sun-dried tomato cream cheese inside a whole-wheat wrap.-VEGETARIAN -HIGH-PROTEIN

Applewood-smoked bacon and aged Gruyère Monterey Jack cheeses folded into cage-free eggs and cooked using the French “sous vide” technique to create a velvety texture that’s full of flavor. -HIGH-PROTEIN

Sizzling turkey bacon and cage-free egg whites paired with creamy, melted, reduced-fat white Cheddar cheese on a wheat English muffin. -HIGH-PROTEIN

Cage-free egg whites combined with Monterey Jack cheese, spinach and fire-roasted red peppers and cooked using the French “sous vide” technique to create a velvety texture that’s full of flavor.-VEGETARIAN -HIGH-PROTEIN

Chopped kale and portabella mushrooms delicately folded into cage-free eggs with Monterey Jack cheese and cooked using the French “sous vide” technique to create a velvety texture that’s full of flavor. – VEGETARIAN – HIGH-PROTEIN

Avocadoes mixed with lime, sea salt, garlic and a touch of spice—specially packaged to maintain freshness without the use of heat, additives or preservatives.

Gently spiced pumpkin bread topped with crunchy pepitas. – VEGETARIAN

Soft, chewy and thick New York-style bagel topped with onion, garlic, salt, poppy and sesame seeds. Available with cream cheese or butter. -VEGAN -VEGETARIAN

Moist, fluffy, petite scone made with real vanilla beans and vanilla extract. -VEGETARIAN

This crispy, chewy marshmallow bar, made of ooey-gooey, soft marshmallows, crispy rice, creates a sweet treat that’ll make you snack like a kid again.

Avocadoes mixed with lime, sea salt, garlic and a touch of spice—specially packaged to maintain freshness without the use of heat, additives or preservatives.

A blend of white Cheddar and mozzarella cheeses on sourdough bread, topped with a Parmesan butter spread. – VEGETARIAN – HIGH-PROTEIN

Brie, Gouda and aged Cheddar cheeses paired with olive oil and sea-salt crackers, apples and grapes.

Avocadoes mixed with lime, sea salt, garlic and a touch of spice—specially packaged to maintain freshness without the use of heat, additives or preservatives.

As a mess-free car snack or a quick add-on to round out their lunch box—this string cheese is always a fan favorite. Made with low-moisture part-skim mozzarella cheese.– VEGETARIAN

These crispy, delicious vanilla cookies topped with crunchy almonds are love at first bite. Perfect for dipping into your favorite coffee or espresso beverage.

Whole cashews and pecans combined with the smooth, rich flavors of salted caramel and dark chocolate may seem indulgent, but this snack—made with just 5 g of sugar—only tastes like dessert.

These convenient, squeezable, resealable pouches contain USDA organic banana-strawberry puree with a hint of lemon juice. Perfect for busy moms on the go.

Our espresso coffee beans (the best in the world) get even better when drenched in a layer of luscious dark chocolate.

The original peanut butter bar receives an upgrade with a sprinkle of Fair Trade dark chocolate chips and a pinch of sea salt. Plus, protein-packed with 20 organic superfoods, this guilt-free go-to bar satisfies any salty-sweet craving.

Avocadoes mixed with lime, sea salt, garlic and a touch of spice—specially packaged to maintain freshness without the use of heat, additives or preservatives.

A blend of rolled and steel-cut whole-grain oats to customize any way you want with a selection of toppings: dried fruit, nut medley, brown sugar, agave or blueberries.-VEGETARIAN

Nonfat vanilla yogurt combined with sliced strawberries, whole blueberries, raspberries and topped with a crisp honey-oat granola. – VEGETARIAN – HIGH-PROTEIN